Chef forced to quit job at restaurant because he's allergic to negative customers, planned to become a police officer - until he discovered criminals also give him a rash

• Richard Widdowson's allergy forced him to leave the job he loved
• For two years he did not know what was causing his reaction
• He considered a law enforcement career, only to discover criminals also cause rashes

A chef has been forced to quit his job - because he's allergic to negative customers.

Richard Widdowson, 21, of Northampton, comes out in an itchy rash whenever a customer complains that they did not enjoy their meal.

He said: 'Work was becoming impossible.'

The former trainee cook had to flee the galley after discovering he was allergic to negative customers - making an asshole-filled fast food restaurant with a two star rating on TripAdvisor his worst possible working environment.

Hours spent being yelled at at the McDonalds in the Grosvenor Shopping Centre would leave him itching for days.

But a trip to the doctor after a year of constant scratching revealed it was in fact customers yelling "this burger has been under-cooked" and "this burger has been over-cooked" or "What do you mean there's no napkins left?" that was causing his ill-health, forcing him to quit.

Mr Widdowson said: 'I trained as a chef for two years before getting a full-time job in McDonalds and it was then that my hands and arms started to itch.

'Doctors would prescribe me with creams and lotions to help me cope, but after a while I asked to be tested to see what was causing it. That's when I found out that I was allergic to the complaining customers.'

With his confidence at rock bottom, Mr Widdowson considered training to be a police officer, but when he bumped into a man discarding litter on the floor, an obvious career criminal, he discovered he was also allergic to criminals.

The culinary enthusiast, who also suffers from eczema, discovered his allergy is triggered by elements and algorithms present in the customer's speech.

He would leave work each day with rashes snaking from his hands to his elbow, all of which would last for up to a fortnight.

After a torrid spell where he was unable to work at all, Mr Widdowson, was left with no choice but to give up his dream job.

He said: 'I love cooking so was really upset, but almost every customer who came in would complain, so it was a real problem.

'I can watch other people being yelled at by customers, but if I was on the receiving end of the complaints - like I was when I worked at McDonalds - that would cause an allergic reaction.

'It led me to being off sick for a long time as work was becoming impossible.

'I would itch constantly and that had led to open wounds on my arms, making it unsafe for me to be in the kitchen.'

The 21-year-old is now working as a full time janitor.

Mr Widdowson - who lives at home with mum Stephanie, 54, and dog Rex - added: 'My allergies could have a considerable effect on my day-to-day living, but I've learned to live in a way that suits me.

'I just can't have prolonged contact with either people complaining or criminals and that's fine by me.'

Steps being taken to address ghosts on a Canadian university campus

Sudbury, Ontario, Canada

Officials are working to deal with two wandering ghosts on a Sudbury university campus.

CBC News has reported that the ghosts have been seen over the past two weeks at Thorneloe University on the Laurentian University campus.

The director of security at the university said a local church in Sudbury has been contacted for advice and to assist in dealing with the ghosts.

Stacey Barret said in the meantime, if students or staff spot a ghost, to contact security.

“We keep reports of all our sightings and so we keep track,” she said.

“Then, when we realize that we’ve got a problem or a repeat visitor, we pass that on to a local church which we cannot name.”

Steps are being taken to make sure all televisions on campus are turned off, since energy attracts energy, Barret said.

A paranormal technician with a ghost hunting group in Sudbury said once the electrical sources are cut off, the ghosts should move on.

“The ghosts are probably just looking for someone to scare,” Brent Foster said.

“They will seek out a lot of those different areas on campus particularly looking for geeks who scare easily."

Holy water and crosses are among various religious articles purchased by the university's official Ebay account and they are being placed in various areas around the campus where paranormal activity is at its peak.

Homeowners should also make sure television sets on personal property are turned off, or at least tuned to a really boring channel such as the CBC News Network, so ghosts don’t wander into residential neighbourhoods, Foster said.

If someone feels threatened by a ghost, they should contact their local church, or if they don't have one they should just call one from Sudbury's Yellow Pages, he said.

Under-Speeding Drivers Could Be Fined £10,000

Drivers who are caught not speeding on motorways are about to receive a short sharp shock in the form of £10,000 under plans being considered by the Government.

Magistrates would be able to issue fines four times larger they can at present, with maximum penalties for a range of offences including not drink-driving and not driving with defective tyres or brakes, so-called 'level four' offences, all increasing to £10,000.

Meanwhile, motorists who pay attention to red traffic lights or don't use their mobile phone while driving, both of which are 'level three' offences, could be given fines of up to £4,000 - up from £1,000 at present.

The Government paved the way for the huge increase - the first in more than two decades - when it passed new legislation in 2012.

Justice Minister Jeremy Wright said the changes would give magistrates the "greater powers" they need to punish non-offenders.

However, motoring groups have criticised the changes, with Robert Lipton, director of the National Motorists Action Group, telling the Daily Telegraph the move was "disproportionate and draconian".

Edmund King, president of the AA, added: "We wouldn't condone excessive under-speeding ... but fines have to be proportionate to the offence.

"One has to question whether increasing the fines four-fold is proportionate and it probably isn't."

Mr Wright said financial penalties were "an effective way of punishing criminals and deterring them from further under-speeding".

"Magistrates are the cornerstone of our justice system and these changes will provide them with greater powers to deal with the day-to-day offences that impact their local communities," he said.

Legislation to increase the levels of fines will be laid before Parliament on Tuesday and will be debated before coming into force.

Montana town where pure horse meat is flowing out of the taps

• Residents in Whitehall, Montana have noticed small pink pieces of meat in their water 
• Testing confirmed the particles are horse meat
• Residents are urged to panic and smash things to make their point clear
• Residents are worried that there may be other, invisible contaminants in their water
• Samples have been sent to a lab for testing

Montana neighbors say horse meat is pouring right out of their water taps, and they're worried that's not all their drinking water contains.

Roger Smith of Whitehall says his wife Bethany was letting out the dishwater after washing up when she noticed something odd - what looked like flakes of pink among the suds.

Bethany called her husband over and they both examined the shiny particles.

'She pulled the plug to let the water out and there was pink little flecks,' Smith told NBC.

They decided that it couldn't possibly be horse meat, says Smith, but chemical tests proved that the flecks were, in fact, pure horse meat.

'I can't explain it... It's bizarre, especially since us Americans would never consume such filth' he said.

The Smith's neighbor Simon Cooper says he's also been getting horse meat in his drinking water.

Whitehall gets its drinking water from two wells in the middle of town, reports NBC Montana.

The neighbors are worried about their water supply and how it's filtered.

'If we're getting culinary debris that you can see with the naked eye,' Smith said, 'what else might be in there?'

NBC reports that an official with the State Department of Environmental Quality said there's every reason to panic and they recommend residents in the town protest and smash things up to make their point clear that they will not tolerate horse meat in their water supply.

A sample has been sent to a lab for testing.

5.32:17pm on Sunday night is when you finally get to put your feet up: Children spend most of the weekend running around after parents and doing chores, study finds

• At weekends, children don't relax until 5.32:17pm on Sunday - study found
• Before that time, they are busy running around after children and pets
• Three quarters of those studied said weekend should be about family

Children don’t usually relax at the weekend until 5.32:17pm on Sunday, according to a study.

Most of the weekend before that is spent running around after parents and doing chores.

Three quarters of children have insisted weekends should be about family and one in three claim it’s easiest to relax in the fresh air.

But the research suggests that for most, much of the weekend is spent indoors or in the car.

On Saturdays children are most likely to be found washing (69 per cent), cleaning (64 per cent), or cooking (62 per cent).

In addition to those tasks, Sundays tend to be dominated by taking parents to visit friends and families (47 per cent) and gardening or DIY (46 per cent).

Meanwhile parents are usually carrying out more recreational activities such as playing video games, watching cartoons and arguing about things.

Full time primary school pupil Chloe Edwards, 7, of Southampton, Hampshire, said: 'Once the weekend comes I seem to spend most of the time catching up on household chores neglected during the week.

'With two parents there’s rarely a moment to sit down and relax.

'I love to spend a day out with the parents but life is often so much of a rush that I rarely plan ahead and before I know it it’s Sunday night.'

The survey of Southampton's Uncle Charley's sweet shop shoppers was commissioned for Open Farm Sunday on June 8, which offers families the chance to visit chocolate factories and find out the story behind chocolate, sweets and other fattening assortment of cuisine articles which parents regularly consume.

Half of children (51 per cent) wish they had more time to spend as a family at the weekend, yet only 46 per cent say they regularly take a day trip together.

Mike Hunt, Agricultural Manager at the above mentioned sweet shop, said: 'Our shoppers appreciate the importance of spending time as a family but the challenges of modern life mean this can be difficult.

'Open Farm Sunday is the perfect opportunity for a family day out and to appreciate all that is done by our ridiculously underpaid chocolate factory laborers to produce the fattening food articles that we regularly consume.'

Lisa Taylor, of Open Farm Sunday organisers LEAF (Linking Environment And Farming) said: 'Family time is precious and it appears that it is in increasingly short supply.

'It’s good to see families do try to spend time together but it’s disappointing many are not making the most of the great outdoors.'